{"id":2315,"date":"2026-07-10T11:18:22","date_gmt":"2026-07-10T09:18:22","guid":{"rendered":"https:\/\/sacla.ch\/rezepte\/penne-all-arrabbiata-a-litalienne\/"},"modified":"2026-07-10T11:18:22","modified_gmt":"2026-07-10T09:18:22","slug":"penne-all-arrabbiata-a-litalienne","status":"publish","type":"recipe","link":"https:\/\/sacla.ch\/fr\/recettes\/penne-all-arrabbiata-a-litalienne\/","title":{"rendered":"Penne all\u2019Arrabbiata \u00e0 l&rsquo;italienne"},"content":{"rendered":"\n<p>Ingr\u00e9dients<\/p>\n\n\n\n<ul class=\"wp-block-list\"><li>190 g d\u2019Arrabbiata Sacl\u00e0<\/li><li>320 g de penne<\/li><li>25 g de sel<\/li><li>80 g de parmesan<\/li><li>Huile d&rsquo;olive extra vierge (selon votre go\u00fbt)<\/li><\/ul>\n\n\n\n<p>Pr\u00e9paration<\/p>\n\n\n\n<ol class=\"wp-block-list\"><li>Dans une grande casserole, portez \u00e0 \u00e9bullition environ 3 litres d&rsquo;eau. Ajoutez le sel.<\/li><li>Faites cuire les penne pendant environ 10 minutes ou selon les indications figurant sur l&#8217;emballage.<\/li><li>R\u00e2pez le parmesan \u00e0 l&rsquo;aide d&rsquo;une r\u00e2pe \u00e0 gros trous.<\/li><li>Faites chauffer la sauce Arrabbiata Sacl\u00e0 dans une grande casserole pendant environ 2 minutes.<\/li><li>\u00c9gouttez les penne, ajoutez-les \u00e0 la sauce et m\u00e9langez d\u00e9licatement.<\/li><li>Servez avec un filet d&rsquo;huile d&rsquo;olive extra vierge et une g\u00e9n\u00e9reuse pinc\u00e9e de parmesan r\u00e2p\u00e9. Bon app\u00e9tit !\u00a0<\/li><\/ol>\n","protected":false},"excerpt":{"rendered":"<p>Ingr\u00e9dients Pr\u00e9paration<\/p>\n","protected":false},"featured_media":0,"template":"","category-recipe":[122],"class_list":["post-2315","recipe","type-recipe","status-publish","hentry"],"acf":[],"_links":{"self":[{"href":"https:\/\/sacla.ch\/fr\/wp-json\/wp\/v2\/recipe\/2315","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/sacla.ch\/fr\/wp-json\/wp\/v2\/recipe"}],"about":[{"href":"https:\/\/sacla.ch\/fr\/wp-json\/wp\/v2\/types\/recipe"}],"version-history":[{"count":0,"href":"https:\/\/sacla.ch\/fr\/wp-json\/wp\/v2\/recipe\/2315\/revisions"}],"wp:attachment":[{"href":"https:\/\/sacla.ch\/fr\/wp-json\/wp\/v2\/media?parent=2315"}],"wp:term":[{"taxonomy":"category-recipe","embeddable":true,"href":"https:\/\/sacla.ch\/fr\/wp-json\/wp\/v2\/category-recipe?post=2315"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}